DINING ROOM INFORMATION

Childrens Menu

Wine List

BYOW! - Members– for a $5 per bottle corkage fee you are permitted to bring your own bottle of wine when you dine at the Club.  This is available for regular dining only and is not available for banquets or private planned events.

TO-GO Party Trays
 
DINING ROOM, DECK & CARRY - OUT MENU
Friday, July 10th through Thursday, July 16th

 
This Weeks Featured Specials - While Supplies Last!

Chicken Parmesan Sub ~ 12.5
Fried Chicken Breast topped with Marinara and Provolone Cheese, served on a Sub Roll with Chips

Shrimp Cocktail ~ 14 ~ Jumbo Gulf Shrimp served with Lemon and Cocktail Sauce

Grouper ~ 29 ~ Pan seared Grouper topped with a Grilled Pineapple Salsa served with Wild Rice and Fresh Vegetable

Flat Iron Steak ~ 28 ~ Marinated 10oz Flat Iron Steak cooked Medium Rare and topped with a House-made Demi Glaze, served with Smashed Potatoes and Fresh Vegetable

Peach Cobbler Ala Mode ~ 7
 
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Three Cheese Quesadilla ~ 7.5
Flour Tortilla filled with Pepper Jack, Monterey Jack and Cheddar Cheese, Jalapenos and Green Onions, served with Sour Cream, Salsa and Guacamole Add: Chicken ~ 4.5 / Steak Tips ~ 5.5
 
Golfer Special ~ 11 ~ 8oz Steak Burger topped with Lettuce, Tomatoes, Onions and Choice of Cheese served on a Toasted Kaiser Roll with Chips
 
Crab Cake Sandwich ~ 14 ~ Jumbo Lump Crab Meat sautéed in Old Bay Garlic Oil served with Lettuce, Tomato, and a Cajun Remoulade on a Toasted Kaiser Roll with Chips
 
Chicken Wings ~ ½ Dozen ~ 9 / Dozen ~ 14
Deep Fried and tossed in your choice of Hot, BBQ, Sweet Tai Chili, Garlic Parmesan, Memphis Dry Rub or Ranch Dust, served with Chunky Bleu Cheese Dressing
 
Jumbo Hot Dog ~ 5.5 ~ Served on a toasted Roll with Chips and Your Choice of Toppings - Mustard, Ketchup, Relish, Onions
 
Monterey Chicken Wrap ~ 11 ~ Crispy Chicken Fingers, Lettuce, Tomatoes, Red Onions, Monterey Cheese and Ranch Dressing wrapped in a warm Tortilla Shell with Chips
 
Turkey, Ham, Chicken Salad, Tuna Salad Sandwich ~ Whole ~ 9.5 / Half ~ 7
Cheese: Swiss, Cheddar, American, Pepper Jack or Provolone
Bread: Kaiser Roll, Rye, White or Wheat / Served with Lettuce, Tomato, Onion, Pickle and Chips
 
Cobb Salad ~ Small ~ 8 / Large ~ 9.5 ~ Bacon, Tomatoes, Avocado, Bleu Cheese Crumbles and Hard Boiled Eggs served on a bed of Romaine Lettuce with Your Choice of Dressing    Add: Chicken ~ 4.5 
 
Side Choices ~ 1.5 ~ French Fries, Sweet Potato Fries, Onion Rings, Apple Sauce, Fresh Fruit
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Entrées:  Entrées are served with Your Choice of Garden or Caesar Salad
 
Twin Filet Medallions ~ 29 ~ Two 4oz Filet Medallions grilled to your liking, topped with a Honey Bourbon Glaze, served with Smashed Potatoes and Fresh Vegetable
 
Barbequed Chicken ~ 21 ~ Twin Chicken Breasts, grilled and smothered in BBQ Sauce topped with fried Onions, served with Smashed Potatoes and Fresh Vegetable
 
Crab Cakes ~ Single ~ 26 / Double ~ 33 ~ Jumbo Lump Crab Meat broiled or fried Golden Brown, served with Wild Rice and Fresh Vegetable